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Garson N. (Gerry) Vogel Memorial Award
In memory of Garson Nathaniel (Gerry) Vogel and in recognition of his distinguished service with the Canadian Wheat Board and the World Food Program, an awards fund has been established at The University of Manitoba.

Because of the significance of developing appropriate techniques for processing agricultural raw material into food products and of the importance of sound nutritional information about such products, an interdepartmental doctoral program in Food and Nutritional Sciences has been established at The University of Manitoba. This program, designed to increase the knowledge base in food and nutritional sciences involves the departments of Human Nutritional Sciences (Faculty of Human Ecology) and Food Science, Animal Science, and Plant Science (Faculty of Agriculture and Food Sciences).

From the earnings on this fund, an annual award first tenable in the 1983-84 academic year will be available to a student in the Ph.D program in Food and Nutritional Science.

The selection committee will be the Interdepartment Committee responsible for administering the program - one staff member from each of the four participating departments with the Chairperson being either from the Department of Food Science or Human Nutritional Sciences.
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